One of the oldest and most renowned properties in the Saint-Emilion district, Château de Lescours was instrumental in establishing Bordeaux as a key source of fine French wines. Built in 1341 by a knight of King Edward I, this 55-acre Grand Cru estate is owned today by the Chariol family.
Production Area
Saint-Emilion Grand Cru
Grape Varieties
65% Merlot, 30% Cabernet Franc, 5% Cabernet Sauvignon
Vinification
Traditional fermentation takes place over a 25-30 day period. The resulting wine is aged 18 months in oak barrels.
Color
Deep ruby
Bouquet
Aromas of red berries and black currant.
Taste
Elegant wine with great finesse, smooth tannins and a long finish.
Alcohol
12.5%
Serving Suggestions
Wonderful accompaniment to red meat, poultry and soft cheeses.
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